Curcumin, which is the main active ingredient of Tumeric, has powerful anti-inflammatory properties that promote soothing comfort in muscles and joints by blocking the COX-2 enzymes responsible for inflammation and pain. In addition, curcumin also boosts the activity of your body’s antioxidant enzymes. In that way, curcumin delivers a one-two punch against free radicals, blocking them directly and then stimulating antioxidant defenses.
In 1886, Arginine was first isolated from yellow lupin seedlings by a German chemist and his assistant. Our L-Arginine formula is from a non-GMO sourced vegetable: cassava. With our extensive quality control department, L-Arginine is an ideal choice for both vegan and vegetarian athletes and sports enthusiasts.
L-Arginine is an amino acid that has the ability to improve blood flow and clear out inflammation in the body. The antioxidant supplementation of L-Arginine restores the balance between reactive oxygen species and antioxidants, thereby protecting tissues from the harmful effects of oxidative stress.
MATCHA GREEN TEA LEAF POWDER
It’s no secret that matcha green tea leaf powder has amazing antioxidative properties. Studies have shown that when matcha green tea is used in addition to a balanced diet, it can improve the overall antioxidative status and protect against oxidative damage within the body.
Choline is a precursor for acetylcholine, the neurotransmitter that performs several functions relating to muscle control and memory. Although choline was discovered in 1862, its role as an essential nutrient wasn’t fully recognized until the 1920s when it proved to be effective in preventing fatty liver.
Choline Bitartrate is critical for several functions across one’s life cycle, including a wide range of roles in the human metabolism, from neurotransmitter synthesis to cell structure and methylation. Choline Bitartrate is a dietary component and precursor of acetylcholine, a crucial neurotransmitter for memory-related brain functions. A combination approach of choline bitartrate has shown enhanced athletic performance, reduced cholesterol levels, protection from liver disease, control mood swings, improve memory, and even treat Alzheimer’s disease.
Resveratrol (Japanese Knotwood)
Japanese Knotweed (Polygonum cuspidatum Extract (root) 98% resveratrol) is a rich source of antioxidant agents that also provide anti-inflammatory potential. It helps prevent oxidative stress and improves cellular integrity. In the case of inflammation, studies reported that grape seed extract suppresses the release and expression of pro-inflammatory cytokines (IL-6, IL-8, IL-1β and tumor necrosis factor-alpha, etc.) responsible for inflammation progression or development . Moreover, it modulates gut microbiota, improves gut immune response, and supports optimal gut microbiota. These gut health benefits may help the management of inflammatory conditions in the gastrointestinal tract. Additionally, grape seed extract supplementation increases the expression of anti-inflammatory cytokines such as interleukin-10 and transforming growth factor-beta-1, helping suppress inflammation.
PANAX GINSENG ROOT POWDER
Panax ginseng, well known for its medicinal properties, regulates each type of immune cell including, macrophages, natural killer cells, dendritic cells, T cells, and B cells. Ginseng can alleviate pathological symptoms and prevent potential diseases thanks to its anti-inflammatory, antioxidant, and homeostatic properties, as well as have other positive effects on your biological metabolism.
GABA (Gamma-Aminobutyric Acid) is an inhibitory neurotransmitter in the nervous system that suppresses the sensation of pain and anxiety. It is the most prevalent inhibitory neurotransmitter with high concentrations in the brain and spinal cord and is present in 60-70% of all synapses in the central nervous system. GABA plays an important role in sensitivity for neuronal firing, mood, cognition, pain, sleep, and movement disorders.
Boswellia, also known as Indian frankincense, is an herbal extract from the Boswellia serrata tree. Its origins stem from thousands of years ago. In the last century, it has been studied for its potential therapeutic use in treating inflammatory conditions such as osteoarthritis and rheumatoid arthritis.
Boswellia and its active ingredients, such as boswellic acid, have a good anti-inflammatory effect on the body. One of these acids, boswellic acids, acetyl-11-keto-β-boswellic acid is the most potent inhibitor of 5-lipoxygenase, an enzyme responsible for inflammation. Modern medicine and pharmacology strongly point out to its use as an antiarthritic, anti-inflammatory, anti-hyperlipidemic (controls blood lipids), anti-atherosclerotic (anticoronary plaque), analgesic (pain-reliever) and it being hepatoprotective (protects the liver).
5-Hydroxytryptophan, or 5-HTP for short, suppresses inflammation and arthritic pain by decreasing the production of pro-inflammatory mediators. It’s an amino acid, meaning it builds muscles, causes chemical reactions in the body, transports nutrients, prevents illness, and carries out other functions. We chose to formulate ProleevaMax using 5-HTP because it is the amino acid that metabolizes into serotonin, a neurotransmitter that controls mood and pain.
Glutamine, an amino acid, is an abundant constituent of proteins. It was first isolated from gliadin, a protein present in wheat (1932). It is the only amino acid capable of readily crossing the barrier between blood and brain and, with glutamic acid, and is thought to account for about 80 percent of the amino nitrogen of brain tissue.
L-Serine is a non-essential amino acid that is used in the biosynthesis of proteins. It was first synthesized by German chemist Adolph Strecker in 1850. L-Serine can be found in many foods such as soybeans, peanuts, eggs, milk, and cheese . It is also synthesized in the human body from other metabolites including glycine.
Serine is needed for the production of tryptophan, an essential amino acid that’s used to make serotonin. It is also converted into D-serine in the cells of the nervous system. D-serine activates NMDA receptors in the brain that work as neurotransmitters. Research shows that it may work as a therapeutic agent for schizophrenia, depression, and cognitive dysfunction.
Piperine (Black pepper extract 95%)
Piperine is added to enhance the bioavailability of curcumin and other ingredients for optimal therapeutic properties against chronic pain and inflammation. Studies also showed the anti-inflammatory effect of piperine isolated from black pepper through inhibiting enzymes (COX-2) and inflammatory cytokines (TNF-α and Interleukins-6) involved in the inflammatory cascade.
Vitamin B6 (Pyridoxine HCI)
Vitamin B6, also known as pyridoxine, belongs to the vitamin B family and is important for metabolism, immune response, neurotransmission, and other physiological functions. Studies on vitamin B6 revealed significant anti-inflammatory and analgesic potential in the management of various chronic medical conditions. It effectively inhibits the pro-inflammatory cytokines (TNF-α, interleukins) and also suppresses the enzymatic activity of inflammatory enzymes such as COX-2 and iNOs responsible for inflammatory cascade.
Dicalcium Phosphate, Microcrystalline Cellulose, Stearic Acid, Croscarmellose Sodium, Silicon Dioxide, Magnesium Stearate.
How Does ProleevaMax™ Compare to Other Products?
Average Individual Cost of ProleevaMax's Ingredients
Boswellia Extract $30
Matcha Green Tea Powder $16
Choline L-Bitartrate $20
Resveratrol 98% $33
Panax Ginseng Root Powder $22
Vitamin B6 $18
Total Retail Cost $311
All ProleevaMax ingredients are held at the highest of standards and are compounded in a unique, one-of-a-kind formula.